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LUNCH MEAL
*Available Monday to Friday from 11 a.m. to 4 p.m. and Saturday & Sunday from 11 a.m. to 3 p.m.* Served with white rice.
Kungpao Chicken L-宫保鸡
Famous dish. White meat chicken diced, stir-fried with green & red peppers, yellow & red onion, and roasted peanuts.
$12.50+
Cashew ChickenL-腰果鸡
White meat chicken diced, white miso sauce, fresh garlic, celery, zucchini, snow peas, and carrots.
$12.50+
House Garlic ChickenL-大蒜鸡
Broccoli, onion, and carrots stir-fried with brown sauce and sriracha.
$12.50+
Orange ChickenL-陈皮鸡
Peony's style, served with broccoli.
$12.50+
Mongolian BeefL-蒙古牛
Sliced New York beef, stir-fried with onion and scallions.
$14.50+
Beef with BroccoliL-芥兰牛
Yes, you knew it.
$14.50+
Vegetarian Kung Pao ChickenL-素陈皮鸡
Stir-fried with super firm tofu diced, yellow & red onion, green & red bell pepper, and peanuts.
$12.50+
Shrimp with BroccoliL-芥兰虾
Stir-fried with fresh garlic and white sauce.
$14.75+
Honey Garlic Jumbo ShrimpL-蜜糖虾
Light-fried shrimp on the lettuce bed, with honey sauce and sesame.
$15.50+
Pan-Seared Salmon with Broccoli L-芥蓝三文鱼
8 oz. fresh salmon, served with Asian sauce and broccoli.
$16.75+
Filet Mignon with Fries L-牛排薯条
Pan-seared filet mignon cubes with black pepper, garlic, and butter.
$16.75+
L-Fish Filet with Black Bean Sauce 午餐豆豉鱼
Fish fillet stir-fried with black bean sauce, onion and bell pepper.
$14.25+
STARTERS
Vegetarian Spring Rolls (2)越南春卷
Seared firm tofu, avocado, cucumber, and carrots in rice paper with fresh basil. Served with house plum peanut sauce.
$7.50
Beijing Duck烤鸭
Tender roasted duck with cucumber and scallions, served with hoisin sauce and flour wraps.
$18.75
Tempura Asparagus炸芦笋
Crispy, fresh. Served with Peony's original sauce.
$13.50
Xialong Bao小笼包 (Steamed Pork Bun) (10)
Shanghai style. Served with zhengjiang balsamic vinegar.
$12.50
Chicken Wonton in Famous Szechuan Sauce红油抄手 (10)
Homemade steamed, served with green onion.
$10.25
Cream Cheese Wonton炸云吞 (8)
Homemade fried crispy. Served with tropical fruit sauce.
$8.75
Homemade Chicken Dumplings鸡饺 (8)
Pan-fried, served with ponzu sauce.
$12.50
Dan Dan Noodle担担面
Stir-fried with ground pork and crushed Szechuan pickle. Green onion on top.
$11.75
Homemade Vegetable Egg Rolls素春卷 (4)
Crispy rolls filled with a mix of cabbage, celery, carrots, onion, and cilantro in Chinese spices. Served with tropical fruit sauce.
$10.25
Crispy Chicken Wings Szechuan Style 干锅鸡翅(6)
Six pieces, Stir-fried with Szechuan sauce.
$14.75
SOUP
Peony's Hot & Sour Soup酸辣汤
Served with ground chicken and green onion.
$6.25+
Peony's Egg Drop Soup蛋花汤
Served with fresh peas, carrots, and cilantro.
$6.25+
Miso Soup味增汤
Kelp buds and tofu with miso.
$6.25
Tom Yum Soup冬阳汤
Thai style hot & sour with shrimp, shredded chicken, tofu, white mushroom, and cilantro.
$8.25
Wonton Soup云吞汤
Shrimp, shredded chicken, chicken wonton, broccoli, and cabbage in chicken broth.
$15.25
SALAD
Asian Caesar Salad(亚洲凯撒沙拉)
Romaine lettuce, Parmesan, toasted sesame seeds, wonton croutons
$10.75
CHICKEN
Served with white or brown rice.
Kung Pao Chicken宫保鸡
Famous dish. White meat chicken diced, stir-fried with green & red peppers, yellow & red onion, and roasted peanuts.
$16.75+
Cashew Chicken腰果鸡
White meat chicken diced, white miso sauce, fresh garlic, celery, zucchini, snow peas, and carrots.
$16.75+
House Garlic Chicken大蒜鸡
Broccoli, onion, and carrots stir-fried with brown sauce and sriracha.
$16.75+
Orange Chicken陈皮鸡
Peony's style, served with broccoli.
$16.75+
General Tao's Chicken左宗鸡
Cooked with Peony's original sauce, served with steamed broccoli.
$18.75+
Sweet & Sour Chicken甜酸鸡
With onion, bell pepper, and seared pineapple.
$18.75+
Curry Chicken咖喱鸡
Mild yellow curry, Japanese style. Braised with bell pepper, onion, and potato.
$18.75+
Chicken with Bok Choy 鸡青江菜
Quick stir-fried baby bok choy and black mushroom, chicken sliced with garlic white sauce on the top.
$18.75+
BEEF & PORK
Served with white or brown rice.
Beef Steak with Pineapple菠萝牛
Chunks of filet mignon stir-fried with seared pineapple and onion.
$24.75+
Black Pepper Beef Steak黑椒牛柳
Chunks of filet mignon quick stir-fried with mushroom, onion, and snow peas.
$24.75+
Mongolian Beef蒙古牛
Sliced New York beef, stir-fried with onion and scallions.
$19.75+
Szechuan Beef in Dry Pot干锅牛
Sliced New York beef stir-fried with onion, celery, bean sprouts, potato, and famous dry pot sauce.
$19.75+
Mu Shu Pork 木须猪
Shredded pork loin stir-fried with egg, onion, bean sprout, and cabbage. Served with pancake or white rice. Hoisin sauce on the side.
$18.25+
Qing Jiao Rou Si 青椒肉丝
Shredded pork loin quick stir-fried with Anaheim chili and fresh garlic.
$18.25+
SEAFOOD
Served with white or brown rice.
Stir-Fried Shrimp & Asparagus芦笋虾
With garlic white sauce and cashew nuts.
$23.75+
Walnut Jumbo Shrimp核桃虾
With Chef's mayonnaise sauce and honey walnut.
$23.75+
Honey Garlic Jumbo Shrimp蜜糖虾
Light-fried shrimp on the lettuce bed, with honey sauce and sesame.
$23.75+
Kung Pao Shrimp & Scallop宫保干贝虾
Jumbo scallop and shrimp, stir-fried with onion, bell pepper, and peanuts.
$25.75+
Stir-Fried Shrimp & Bok Choy虾青江菜
Quick fried baby bok choy and black mushroom, jumbo shrimp stir-fried with garlic white sauce on the top.
$22.25+
Fish Fillet in Soup with Peppercorn 藤椒鱼片
Steamed tender white fish with cabbage, bean sprouts, and broccoli in chicken broth.
$19.75+
SEARED
Served with white or brown rice.
Filet Mignon牛排 (12 oz)
Beef tenderloin, served with mushroom, onion, asparagus, and black pepper sauce.
$26.75+
Fresh Salmon煎三文鱼(12 oz)
Served with Asian sauce and asparagus.
$25.75+
Scallop & Shrimp煎干贝虾
Pan-seared blackened with potato and asparagus.
$26.75+
Fish Fillet with Lemon Garlic柠檬椒盐鱼片
White fish filet served with bean sprouts, broccoli, and cabbage.
$19.75+
VEGETABLE & TOFU
Served with white or brown rice.
Vegetarian Kung Pao Chicken素宫保鸡
Stir-fried with super firm tofu diced, yellow & red onion, green & red bell pepper, and peanuts.
$17.90+
Crispy Green Bean with Black Bean Sauce豆豉四季豆
Stir-fried with crushed pickle and garlic.
$13.75+
Mapo Tofu麻婆豆腐
Famous Szechuan dish, mild, served with broccoli and green onion.
$14.75+
Bok Choy & Black Mushroom冬菇青江菜
Quick fried baby bok choy in garlic white sauce.
$14.75+
RICE & NOODLE
Fried Rice炒饭
Choice of vegetable or chicken.
$13.50+
Chow Mein炒面
Choice of vegetable or chicken.
$14.50+
Chicken Pad Thai泰式鸡米粉
Stir-fried glass nice noodle with bean sprouts, onion, egg, and peanuts.
$16.50
Seafood Fried Rice 海鲜炒饭
Yang Zhou style, soft egg, shrimp, salmon, imitation crabmeat, and green onion.
$18.50
SIDES
White Rice白饭
$2.50
Purple Rice 紫米饭
$3.50
Egg Fried Rice炒饭
$3.50
BEVERAGES
Pepsi可乐
$2.50
Diet Pepsi无糖可乐
$2.50
Sprite雪碧
$2.50
Arrowhead Bottled Water (24 oz) 箭头牌水
$3.00
Bottled Mexican Coke墨西哥可乐
$4.00
Strawberry Lemonade草莓柠檬水
$4.50
Thai Iced Tea with Chia Seeds 泰茶
$5.00
Hot Tea (24 oz)热茶
$4.00
Iced Tea (Unsweetened) 冰茶
$4.00
CATERING MENU (PARTY TRAY)
*Must order 4 hours in advance.
Kung Pao Chicken宫保鸡
$40.00+
Cashew Chicken腰果鸡
$40.00+
House Garlic Chicken大蒜鸡
$40.00+
Orange Chicken陈皮鸡
$40.00+
General Tao's Chicken左宗鸡
$40.00+
Sweet & Sour Chicken甜酸鸡
$40.00+
Beef Steak with Pineapple菠萝牛
$56.00+
Black Pepper Beef Steak黑椒牛柳
$56.00+
Mongolian Beef蒙古牛
$52.00+
Szechuan Beef in Dry Pot干锅牛
$52.00+
Twice Cooked Pork Belly with Cabbage回锅肉
$52.00+
Stir-Fried Shrimp with Broccoli芥兰虾
$52.00+
Fish Filet with Lemon Garlic柠檬盐鱼
$52.00+
Walnut Jumbo Shrimp核桃虾
$56.00+
Honey Garlic Jumbo Shrimp蜜糖虾
$56.00+
Asian Caesar Salad亚洲沙拉
$32.00+
Vegetarian Kung Pao Chicken素宫保鸡
$56.00+
Crispy Green Bean with Black Bean Sauce豆豉四季豆
$40.00+
Mapo Tofu麻婆豆腐
$40.00+
Homemade Vegetable Egg Rolls素春卷 (12)
$24.00
Homemade Chicken Dumplings鸡饺 (24)
$32.00
Crispy Chicken Wings Szechuan Style 干锅鸡翅(16)
$40.00
Cream Cheese Wonton炸云吞 (24)
$22.00
White Rice白米饭
$4.00+
Purple Rice紫米饭
$6.00+
Egg Fried Rice蛋炒饭
$6.00+
Vegetable Fried Rice菜炒饭
$14.00+
Chicken Fried Rice鸡炒饭
$14.00+
Beef Fried Rice牛炒饭
$16.00+
Shrimp Fried Rice虾炒饭
$16.00+
Vegetable Chow Mein (Noodle)菜炒面
$16.00+
Chicken Chow Mein (Noodle)鸡炒面
$16.00+
Beef Chow Mein (Noodle)牛炒面
$18.00+
Shrimp Chow Mein (Noodle)虾炒面
$18.00+
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